Description
Jewel Amethyst’ is perfect for containers, with a tidy habit that makes harvesting a breeze. Glossy, oval, purple fruits are best harvested when about 3”–4 ½” long. Harvest regularly from this prolific plant and keep eggplant on the table throughout the season. Its firm texture and mild flavor make this mini eggplant ideal for roasting, frying, or glazing with a flavorful sauce. See inside of packet for our Gochujang Glazed Eggplant recipe!
(~12 seeds) Packet
Days to Maturity: 80 days from transplanting
Family: Solanaceae, Nightshade family, includes tomatoes, potatoes, petunias, nicotiana, Chinese lantern, and eggplant.
Native: Asia
Hardiness: Perennial in tropical climates; grown as annual in climates other than those that are frost-free and very warm; very frost sensitive.
Exposure: Full sun
Plant Dimensions: 22″ tall, 18″ wide
Variety Info: 4 ½” long, 2″ wide, 3 ounce fruit with smooth, shiny, purple skin and a creamy, white interior.
Attributes: Frost Sensitive, Good for Containers
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