Description
Viking® 5 Series 48″ Stainless Steel Pro Style Induction Range VIR54836BSS
Maximize airflow and fluffiness with the Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This, combined with the largest convection fan blade in the industry, provides maximum airflow
Product Overview
MagneQuick™ Induction Elements
MagneQuick™ Induction Elements convert electricity into a magnetic field, which reacts with iron in your cookware and instantly transforms the pan into the heat source.
Concealed Bake Element
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
Rapid Ready™ Preheat System
Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Extra Large Capacity Oven
Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
10-Pass Broiler with Heat Reflector
Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.
Exclusive Gentle Close™ Door Feature
No more worries about slamming the door. With the Gentle Close™ Door, the hinge allows for the door to close slowly behind you.
Commercial-Type Cooking Power
Power management induction system provides a boost of superior power on all elements for faster boil times
Six large 9″ 3,700–2,300-watt induction elements
Simmer setting is perfect for gentle melting or keeping cooked food warm
LED lights around knobs illuminate to denote function and boost
Softlit™ LED lights accent the control panel and illuminate knobs
Heavy-duty BlackChrome™ knobs and square bezels shipped standard
One of the largest oven cavities in the industry
Patented Vari-Speed Dual Flow™ Convection System has the largest convection fan in the industry; the 8-1/2″ fan works bi-directionally for maximum airflow and excellent cooking results
Oven has six porcelain-coated rack positions and comes standard with three oven racks
Three strategically located oven lights provide maximum visibility; one light in left oven
High-performance cooking modes include bake, convection bake, TruConvec convection cooking, convection roast, broil, convection broil, convection dehydrate, and convection defrost; left oven includes proofing mode
Easy Operation and Cleanup
New surface graphics on strong, wear-resistant glass ceramic surface for excellent cleanability
Self-cleaning porcelain oven
SPECIFICATIONS:
General Specs |
|
| Color | Stainless Steel |
| Door Color | Stainless Steel |
| Handle Color | Stainless Steel |
| Series | 5 Series |
| Door Panel Type | Glass |
| Color/Finish Name | Stainless Steel |
| Air Fry | No |
| Cooktop Features | Simmer Element, Sealed Burners |
| Cooktop Surface Style | Glass-Top |
| Depth w/Door Open 90 Degrees (in.) | 44 |
| Appliance Fit Width (in.) | 48 |
| Manufacturer Warranty | 90 Days Full Cosmetic Parts / 2 Years Full Complete Product / 5-Year Limited Induction Element Components |
| Total Capacity (cu. ft.) | 7.3 |
| Number Of Rack Positions | 6 / 6 |
| ENERGY STAR Certified | No |
| ADA Compliant | No |
| Induction Cooking | Yes |
| Range Type | Pro-Style |
| Smart Compatible | No |
| Number of Elements/Burners | 6 |
| Burner Type | Sealed |
| Convection Cooking | Yes |
| Hot Surface Indicator | No |
| Voltage | 208/240 |
| Frequency | 60 |
| Amp | 50 |
| Fuel Type | Electric |
| Number of Oven(s) | Double |
| Depth (in.) | 27.5 |
| Height (in.) | 37 |
| Width (in.) | 47.88 |
| Oven Features | Broiler in Oven, Hidden Bake Element, Defrost, Dehydrator, Proofing Mode, Self-Cleaning |
| Oven Cleaning Method | Self Cleaning |
ABOUT THE BRAND:
Being a leader requires confidence. It takes vision to anticipate what’s just beyond the horizon. It takes guts to create something in a space where nothing existed before.
Leading is exactly what Viking has been doing for almost 40 years. We originated the professional-grade range for the home kitchen. Our industry-leading innovations in appliances set the American standard for the modern luxury kitchen. From cooking and ventilation to refrigeration and cleanup—Viking delivers professional performance and stunning design. Simply stated, our products have become the standard for both elite chefs and discriminating designers alike.
Not only do great leaders know who they are, they know where they’ve come from. Viking launched an entire industry from the heart of Mississippi, in the quaint town of Greenwood. Located in the Mississippi Delta, Greenwood is home to flavors, sounds, and languages from around the world while also adhering to the importance of family, home, and excellence. These values informed every aspect of that first Viking range—and still inform everything we do today.
After leading the field for nearly four decades, we’re just getting started. We won’t quit innovating or dreaming. Our advanced performance features and bold new design concepts are unexpected for the field—but not surprising considering Viking’s place in the market. We can’t wait to show you what’s new, and what’s next.
KITCHENS BEGIN WITH VIKING
Should you have any questions about any other products we offer, our Sales/Products Team is available to help by calling (800)604-1380 Ext2. Whether you just want to buy a VIKING Gas Range, a Range Hood, or any of our products, we are here to help.
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